How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Ham Thing?

You need 7 ingredients. The key ingredients include: 1- 1/2 pound Thinly Sliced Deli Ham, Coarsely Chopped, 1/4 cups Scallions, Finely Chopped, 4 ounces, weight Softened Cream Cheese, 1/2 cups Mayonnaise, and more.

Is The Ham Thing suitable as general?

Yes, The Ham Thing falls under the General category and is a great choice for this type of meal.

How do I store leftover The Ham Thing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Ham Thing Recipe

Name: The Ham Thing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1- 1/2 pound Thinly Sliced Deli Ham, Coarsely Chopped; 1/4 cups Scallions, Finely Chopped; 4 ounces, weight Softened Cream Cheese; 1/2 cups Mayonnaise; 1/4 cups Pickle Relish; 1 dash Salt And Pepper; 1 loaf Round Bread, To Serve

Try this homemade The Ham Thing recipe the whole family will love. Made with Ham, Scallions, Cream Cheese and Mayonnaise. Easy step-by-step instructions…

This The Ham Thing relies on simple, everyday ingredients such as scallions, finely chopped, mayonnaise, pickle relish and salt and pepper. It comes together quickly and makes 4 servings, at about 349 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1- 1/2 pound Thinly Sliced Deli Ham, Coarsely Chopped
1/4 cups Scallions, Finely Chopped
4 ounces, weight Softened Cream Cheese
1/2 cups Mayonnaise
1/4 cups Pickle Relish
1 dash Salt And Pepper
1 loaf Round Bread, To Serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
349 kcal
Category
General

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