How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Gray Goose Inn's Easy Buttery Pound Cake?

You need 7 ingredients. The key ingredients include: 1 cup butter, softened, 8 ounces cream cheese, softened, 1 ½ cups sugar, 4 eggs, and more.

Is The Gray Goose Inn's Easy Buttery Pound Cake suitable as baking & desserts?

Yes, The Gray Goose Inn's Easy Buttery Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover The Gray Goose Inn's Easy Buttery Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The Gray Goose Inn's Easy Buttery Pound Cake Recipe

Name: The Gray Goose Inn's Easy Buttery Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened; 8 ounces cream cheese, softened; 1 ½ cups sugar; 4 eggs; 1 ½ teaspoons vanilla extract; 3 cups all-purpose flour; 1 ½ teaspoons baking powder

The Gray Goose Inn's Easy Buttery Pound Cake – a delicious recipe with butter, cream cheese, sugar, eggs, vanilla, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup butter, softened
8 ounces cream cheese, softened
1 ½ cups sugar
4 eggs
1 ½ teaspoons vanilla extract
3 cups all-purpose flour
1 ½ teaspoons baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1369 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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The Gray Goose Inn's Easy Buttery Pound Cake

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