The Frisco Pisco Punch

1. 1

   Make the pineapple flavored simple syrup by mixing the pineapple juice and sugar in a small saucepan, bringing to a boil, and stirring until the sugar is dissolved.

2. 2

   Mix the Pisco, pineapple simple syrup, and juice of 1 lime in a cocktail shaker. Add 4 cubes of ice and shake for 30 seconds.

3. 3

   Place 1 teaspoon of finely diced apple and 1 teaspoon of finely diced pineapple in a 4 oz. cocktail glass.

4. 4

   Serve the cocktail strained over the fruit garnish.

* Per serving · 4 servings · Values may vary.

No additional tips available.