The Family Fudge(Since The 1800'S)   — Baking & Desserts recipe

The Family Fudge(Since The 1800'S)

Eats Now Editorial Team  · 661 kcal  · Baking & Desserts

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Bake this irresistible The Family Fudge(Since The 1800'S) at home. Made with white sugar, brown sugar, milk and butter. Easy step-by-step instructions i…

This The Family Fudge(Since The 1800'S) relies on simple, everyday ingredients such as white sugar, brown sugar, whole milk and ball butter (size of walnut). It comes together quickly and makes 4 servings, at about 661 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this The Family Fudge(Since The 1800'S) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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