How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Definitive Peaches And Cream?

You need 3 ingredients. The key ingredients include: 2 small doughnut peaches, unpeeled and sliced (*NO* canned peaches!), 3 tablespoons heavy cream (approximately-don't drown the peaches) or 3 tablespoons half-and-half (approximately-don't drown the peaches), ground cinnamon, to garnish (or cardamom or freshly grated nutmeg).

Is The Definitive Peaches And Cream suitable as baking & desserts?

Yes, The Definitive Peaches And Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover The Definitive Peaches And Cream?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The Definitive Peaches And Cream Recipe

Name: The Definitive Peaches And Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small doughnut peaches, unpeeled and sliced (*NO* canned peaches!); 3 tablespoons heavy cream (approximately-don't drown the peaches) or 3 tablespoons half-and-half (approximately-don't drown the peaches); ground cinnamon, to garnish (or cardamom or freshly grated nutmeg)

Bake this irresistible The Definitive Peaches And Cream at home. Made with doughnut peaches, heavy cream and ground cinnamon. Easy step-by-step instruct…

This The Definitive Peaches And Cream is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings, at about 39 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this The Definitive Peaches And Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

2 small doughnut peaches, unpeeled and sliced (*NO* canned peaches!)
3 tablespoons heavy cream (approximately-don't drown the peaches) or 3 tablespoons half-and-half (approximately-don't drown the peaches)
ground cinnamon, to garnish (or cardamom or freshly grated nutmeg)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
39 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

The Definitive Peaches And Cream

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions