The Crisper Whisperer: Grilled Asparagus With Buttery Breadcrumbs Recipe Recipe

Name: The Crisper Whisperer: Grilled Asparagus With Buttery Breadcrumbs Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 pounds asparagus; 1/4 cup extra-virgin olive oil; 1 tablespoon champagne vinegar; Zest of 1 lemon; Juice of 1/2 lemon; 1 teaspoon Dijon mustard; 3/4 teaspoon Kosher salt, divided; Freshly ground black pepper; 2 tablespoons butter; 1/2 cup dry breadcrumbs; 1 clove garlic, crushed with a chef's knife

Servings: persons

1.5 pounds asparagus
1/4 cup extra-virgin olive oil
1 tablespoon champagne vinegar
Zest of 1 lemon
Juice of 1/2 lemon
1 teaspoon Dijon mustard
3/4 teaspoon Kosher salt, divided
Freshly ground black pepper
2 tablespoons butter
1/2 cup dry breadcrumbs
1 clove garlic, crushed with a chef's knife

1
Wash, dry and trim off the woody bottom portion of the asparagus.
2
In a large zip-top plastic bag (if you're an earth murderer like me) or a long, shallow dish, combine the olive oil, vinegar, lemon zest and juice, mustard, 1/2 teaspoon of the salt and the pepper, and crushed clove of garlic. Add the asparagus and toss to coat. Marinate at room temperature for at least 30 minutes, or in the fridge for as long as you like.
3
Heat a grill or grill pan to medium-high. Grill the asparagus, turning once, for about 2 to 3 minutes per side, until nicely charred.
4
Meanwhile, melt the butter in a small skillet over medium-high heat. Add the breadcrumbs and remaining 1/4 teaspoon salt and cook, stirring often, until the crumbs take on an amber color and smell like you couldn't possibly resist eating them by the spoonful. Serve the asparagus with crumbs sprinkled overtop.

264

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1.5 pounds asparagus, 1/4 cup extra-virgin olive oil, 1 tablespoon champagne vinegar, Zest of 1 lemon, and more.

Yes, The Crisper Whisperer: Grilled Asparagus With Buttery Breadcrumbs Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The Crisper Whisperer: Grilled Asparagus With Buttery Breadcrumbs Recipe

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