The Classic Gin Martini

1. 1

   Pour a little bit of dry vermouth in a chilled martini glass and swirl to

2. 2

   coat the inside of the glass.

3. 3

   Dispose of excess vermouth.

4. 4

   In a shaker full of ice,

5. 5

   gently swirl or stir the gin before straining into glass.

6. 6

   Serving suggestion: Garnish with olives, lemon twist or cocktail onion and add rocks if you like.

No additional tips available.