The Classic Chocolate Chip Cookies

1. 1

   Preheat oven 375.

2. 2

   Mix together - Flour and baking soda then put aside.

3. 3

   Beat butter, granulated sugar, brown sugar, vanilla, and egg in a large bowl with mixer until fluffy - then gradually add flour mixture mixing well.

4. 4

   Stir in chocolate chips, then drop by rounded teaspoons on to baking sheet.

5. 5

   ( I prefer spraying your baking sheet with non-stick pan spray ).

6. 6

   Bake 8-10 minutes or until lightly browned, cool and move cookies from sheet to cooling rack, completely cool before storing.

7. 7

   ENJOY!

* Per serving · 4 servings · Values may vary.

No additional tips available.