The Chocolate-Bar Cookie Bar Recipe

Name: The Chocolate-Bar Cookie Bar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Butter, At Room Temperature; 1/3 cups Brown Sugar; 1/3 cups Cane Sugar; 1 whole Egg; 1/4 cups Nut Butter; 1 teaspoon Vanilla Extract; 1-1/2 cup Whole Wheat Flour; 1/2 teaspoons Baking Soda; 3/4 teaspoons Baking Powder; 1 teaspoon Sea Salt, Plus Extra For Sprinkling; 1/2 cups Chopped Chocolate Bar (I Used Square Organics); 1/3 cups Chopped Nuts; 1/4 cups Chocolate Chips, For Garnish

Servings: persons

1/2 cups Butter, At Room Temperature
1/3 cups Brown Sugar
1/3 cups Cane Sugar
1 whole Egg
1/4 cups Nut Butter
1 teaspoon Vanilla Extract
1-1/2 cup Whole Wheat Flour
1/2 teaspoons Baking Soda
3/4 teaspoons Baking Powder
1 teaspoon Sea Salt, Plus Extra For Sprinkling
1/2 cups Chopped Chocolate Bar (I Used Square Organics)
1/3 cups Chopped Nuts
1/4 cups Chocolate Chips, For Garnish

1
Preheat oven to 350u00b0F and grease and 8x8 baking pan with butter (or oil).
2
In a large mixing bowl, cream butter and sugars using a handheld or stand mixer on high until smooth and fluffy. Add egg, nut butter and vanilla, one at a time, and beat again until incorporated. Set aside.
3
Combine dry ingredients in a small bowl and stir. Slowly scoop spoonfuls of the dry ingredient mixture into the large bowl of butter-sugar-egg mixture. Keep mixing speed on low to prevent flour from flying everywhere. Mix until just combined and gently fold in chocolate bar chunks and nuts.
4
Transfer batter into the greased baking pan and lightly press it to evenly spread throughout the pan. Sprinkle with sea salt and chocolate chips and bake for 20-22 minutes, or until golden brown and a toothpick comes out clean.
5
Cool before slicing. Store in an airtight container at room temperature or in the fridge. Enjoy!
6
Note: See related blog post for a Square Organics discount code!

786

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cups Butter, At Room Temperature, 1/3 cups Brown Sugar, 1/3 cups Cane Sugar, 1 whole Egg, and more.

Yes, The Chocolate-Bar Cookie Bar falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The Chocolate-Bar Cookie Bar

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