How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Cake That Doesn'T Last?

You need 11 ingredients. The key ingredients include: 3 cups all-purpose flour, 2 cups white sugar, 1 teaspoon baking soda, 1 teaspoon salt, and more.

Is The Cake That Doesn'T Last suitable as baking & desserts?

Yes, The Cake That Doesn'T Last falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover The Cake That Doesn'T Last?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The Cake That Doesn'T Last Recipe

Name: The Cake That Doesn'T Last
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups all-purpose flour; 2 cups white sugar; 1 teaspoon baking soda; 1 teaspoon salt; 1 teaspoon ground cinnamon; 3 eggs; 1 1/2 cups vegetable oil; 1 teaspoon vanilla extract; 1 (8 ounce) can crushed pineapple, drained; 2 cups banana, mashed; 1 cup chopped walnuts

The Cake That Doesn'T Last

Eats Now Editorial Team · 1935 kcal · Baking & Desserts

The Cake That Doesn'T Last – a delicious recipe with all-purpose, white sugar, baking soda, salt, ground cinnamon, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

The Cake That Doesn'T Last

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