Try this homemade The Bloody Mary recipe the whole family will love. Made with horseradish, celery salt, black pepper and Worcestershire sauce. Easy ste…
This The Bloody Mary relies on simple, everyday ingredients such as horseradish, celery salt, black pepper and bottle worcestershire sauce. It comes together quickly and makes 4 servings, at about 180 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026