How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The “Bestest” Pie Crust?

You need 5 ingredients. The key ingredients include: 2 cups Flour, 1 teaspoon Salt, 1/4 cups Sugar, 3/4 cups Shortening (I Use Crisco), and more.

Is The “Bestest” Pie Crust suitable as baking & desserts?

Yes, The “Bestest” Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover The “Bestest” Pie Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The “Bestest” Pie Crust Recipe

Name: The “Bestest” Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Flour; 1 teaspoon Salt; 1/4 cups Sugar; 3/4 cups Shortening (I Use Crisco); 6 Tablespoons Water (or Up To Eight, If The Dough Does Not Come Together)

The “Bestest” Pie Crust – a delicious recipe with Flour, Salt, u00bc, Shortening, Water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups Flour
1 teaspoon Salt
1/4 cups Sugar
3/4 cups Shortening (I Use Crisco)
6 Tablespoons Water (or Up To Eight, If The Dough Does Not Come Together)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
267 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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The “Bestest” Pie Crust

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