The Best Pumpkin Bread With Apples & Oranges Recipe

Name: The Best Pumpkin Bread With Apples & Oranges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sugar; 2 eggs; 1 cup canned pumpkin puree; 1/2 cup oil; 2 1/2 cups flour; 1 1/2 teaspoons baking soda; 1 1/2 teaspoons pumpkin pie spice; 1 teaspoon cinnamon; 1 medium orange, juice and grated peel; 1 apple, peeled,cored and grated; 1/2 cup golden raisin; 1/2 cup chopped walnuts

Servings: persons

2 cups sugar
2 eggs
1 cup canned pumpkin puree
1/2 cup oil
2 1/2 cups flour
1 1/2 teaspoons baking soda
1 1/2 teaspoons pumpkin pie spice
1 teaspoon cinnamon
1 medium orange, juice and grated peel
1 apple, peeled,cored and grated
1/2 cup golden raisin
1/2 cup chopped walnuts

1
Beat together first 4 ingredients until blended.
2
Stir in the remaining ingredients until dry ingredients are just moistened.
3
Do not overmix.
4
Divide batter between 4 greased and lightly floured mini-loaf pans (6x3x2-inch), place pans on a cookie sheet and bake in a 325 F.
5
oven for 45 to 50 minutes, or until a cake tester, inserted in center, comes out clean.
6
Allow to cool for 15 minutes and then remove from pans and continue cooling on a rack.
7
When cool, brush tops with orange honey and sprinkle with a few chopped toasted walnuts.
8
Yields 4 mini-loaves.
9
Or 2 (8x4-1-inch) loaf pans OR 1 (9x5-inch loaf pan).
10
Adjust cooking time for larger loaves and bake at 350 F.
11
until cake tester, inserted in center, comes out clean.

1118

kcal

Calories

Fat

166

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups sugar, 2 eggs, 1 cup canned pumpkin puree, 1/2 cup oil, and more.

Yes, The Best Pumpkin Bread With Apples & Oranges falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The Best Pumpkin Bread With Apples & Oranges

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