The Best Nothing-To-It Sammy Supper Ever

1. 1

   Heat a cast-iron skillet or griddle over medium-low heat.

2. 2

   Lightly spread the inside of each English muffin half with butter.

3. 3

   Arrange the muffins buttered sides out and build 4 sandwiches, each with a cheese slice, a tomato slice, some salt and pepper and another cheese slice.

4. 4

   Place the sandwiches in the pan and cook, turning once or twice, until the cheese is melted and the muffins are golden-brown, about 8 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.