The Best Green Bean Casserole Recipe

Name: The Best Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 sticks Butter; 1/2 cups Diced Onions; 1/2 cups Sliced Mushrooms; 2 cups Fresh Green Beans, Chopped Into Bite Sizes; 3 cups Chicken Broth (or Vegetable Broth For Vegetarian Option); 1 can (10 Oz. Size) Cream Of Mushroom Soup; 1 teaspoon Garlic Powder; 1 teaspoon Salt/pepper; 1/2 cups Sliced Almonds; 1-1/2 cup Grated Cheddar Cheese; 2 cups French Fried Onions

Servings: persons

1/3 sticks Butter
1/2 cups Diced Onions
1/2 cups Sliced Mushrooms
2 cups Fresh Green Beans, Chopped Into Bite Sizes
3 cups Chicken Broth (or Vegetable Broth For Vegetarian Option)
1 can (10 Oz. Size) Cream Of Mushroom Soup
1 teaspoon Garlic Powder
1 teaspoon Salt/pepper
1/2 cups Sliced Almonds
1-1/2 cup Grated Cheddar Cheese
2 cups French Fried Onions

1
Preheat the oven to 350 F.
2
Cook the butter, onions and mushrooms together in a pot on low heat.
3
Meanwhile, boil the green beans in the broth for approximately 10 minutes then drain off the liquid (you can discard the liquid or keep it for another recipe that calls for vegetable broth).
4
Combine the green beans, mushroom soup and seasonings into the pot with the onion mixture and cook for an additional 10 minutes. Mix in the sliced almonds.
5
Pour into a greased 1 1/2-quart baking dish and top with cheese. Cover dish with a sheet of foil.
6
Bake for 20 minutes. (I then removed the foil and cooked for an additional 5 minutes.) Then, remove from oven and top with the french-fried onions. Place it back in the oven and cook for an additional 5-10 minutes, until top is golden-brown.

697

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/3 sticks Butter, 1/2 cups Diced Onions, 1/2 cups Sliced Mushrooms, 2 cups Fresh Green Beans, Chopped Into Bite Sizes, and more.

Yes, The Best Green Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Best Green Bean Casserole

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