How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Best Ever Cheesecake?

You need 8 ingredients. The key ingredients include: 20 ounces cream cheese (2 1/2- 8 ounce packages), 1 3/4 cups granulated sugar, 2 teaspoons pure vanilla extract, 3 eggs, and more.

Is The Best Ever Cheesecake suitable as baking & desserts?

Yes, The Best Ever Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover The Best Ever Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The Best Ever Cheesecake Recipe

Name: The Best Ever Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 ounces cream cheese (2 1/2- 8 ounce packages); 1 3/4 cups granulated sugar; 2 teaspoons pure vanilla extract; 3 eggs; 3 tablespoons cornstarch; 1 pint heavy whipping cream; 1/2 teaspoon salt; 2 tablespoons lemon juice (I like to use fresh)

The Best Ever Cheesecake – a delicious recipe with cream cheese, granulated sugar, vanilla, eggs, cornstarch, cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

20 ounces cream cheese (2 1/2- 8 ounce packages)
1 3/4 cups granulated sugar
2 teaspoons pure vanilla extract
3 eggs
3 tablespoons cornstarch
1 pint heavy whipping cream
1/2 teaspoon salt
2 tablespoons lemon juice (I like to use fresh)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1069 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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The Best Ever Cheesecake

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