The Best Brownies In The World!

1. 1

   Preheat oven to 325u00b0F. Line your pan with parchment paper. I find wetting it gets it more pliable.

2. 2

   Melt the butter and unsweetened chocolate together over low heat in a medium saucepan. Stir with a wooden spoon. Remove from heat and add the sugar. Stir well.

3. 3

   Now add your eggs and vanilla, stirring until it's smooth. Add chocolate chips, flour and vanilla salt. Stir until well blended.

4. 4

   Pour into the pan and place in the oven. I always tap my pan to get out any bubbles and make it even.

5. 5

   Bake for 35-45 minutes. A toothpick inserted should come out clean when done.

6. 6

   Remove and cool on a rack. Serve with a smile.

7. 7

   (Recipe source: Tasty Eats at Home.)

* Per serving · 4 servings · Values may vary.

No additional tips available.