The Best Apple Crisp Recipe

Name: The Best Apple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lbs apples; 1 teaspoon orange zest; 1 teaspoon lemon zest; 2 tablespoons orange juice; 2 tablespoons lemon juice; 1/2 cup sugar; 1/4 cup flour; 1 teaspoon cinnamon; 1/2 teaspoon nutmeg; 1 1/2 cups flour; 3/4 cup sugar; 3/4 cup light brown sugar; 1 cup oatmeal; 1 cup butter, cold and cubed

Servings: persons

4 lbs apples
1 teaspoon orange zest
1 teaspoon lemon zest
2 tablespoons orange juice
2 tablespoons lemon juice
1/2 cup sugar
1/4 cup flour
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1 1/2 cups flour
3/4 cup sugar
3/4 cup light brown sugar
1 cup oatmeal
1 cup butter, cold and cubed

1
Apple Mixture.
2
Preheat oven to 350 degrees.
3
Peel and cut apples to bite size pieces.
4
Toss together apples, both zests, both juices, 1/2 sugar, 1/4 cup flour, cinnamon, and nutmeg.
5
Mix until apples are coated and pour into a 9 by 13 inch baking dish.
6
For the crisp topping combine 1 1/2 cup flour, 3/4 cup brown sugar, 3/4 cup sugar, 1 cup oatmeal, and 1 cup(2 sticks) cubed cold butter in a mixer.
7
Mix until mixture is crumbly.
8
With hands(its easier this way) crumble topping over the apple mixture. Make sure to cover all the apples.
9
Bake in oven at 350 degrees for 50 minutes.
10
Let cool before you enjoy! It will be really hot!

1242

kcal

Calories

Fat

210

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 lbs apples, 1 teaspoon orange zest, 1 teaspoon lemon zest, 2 tablespoons orange juice, and more.

Yes, The Best Apple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The Best Apple Crisp

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