The Angus Barn'S Sawdust Pie

1. 1

   Preheat oven to 350 F degrees.

2. 2

   In a mixing bowl, combine egg whites (unbeaten) and sugar by hand; stir in graham cracker crumbs, coconut and pecans until well-blended.

3. 3

   Pour mixture into pie shell.

4. 4

   Bake 25 to 35 minutes, until glossy and set.

5. 5

   Do not overbake.

6. 6

   Let cool to room temperature before serving.

7. 7

   When serving, top with whipped cream and banana slices.

No nutritional information available.

No additional tips available.