How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for That Pasta Salad!?

You need 11 ingredients. The key ingredients include: 2 cups pasta (uncooked), 1 stalk celery, chopped, 1 (225 g) can pineapple, drained and chopped, 3 slices ham, chopped, and more.

Is That Pasta Salad! suitable as pasta & noodles?

Yes, That Pasta Salad! falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover That Pasta Salad!?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That Pasta Salad! Recipe

Name: That Pasta Salad!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups pasta (uncooked); 1 stalk celery, chopped; 1 (225 g) can pineapple, drained and chopped; 3 slices ham, chopped; 1 (270 g) can corn, drained; 1/4 cup mayonnaise; 2 tablespoons cream (I use light); 2 tablespoons parsley, chopped; 2 teaspoons lemon juice; salt; pepper

Fresh, crisp and full of flavor — this That Pasta Salad! is a must-try. Made with pasta, celery, pineapple and ham. Easy step-by-step instructions inclu…

This That Pasta Salad! relies on simple, everyday ingredients such as pasta (uncooked), stalk celery, chopped, ham, chopped and (270 g) can corn, drained. It comes together quickly and makes 4 servings, at about 651 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

That Pasta Salad!

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions