How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thanksgiving Stuffing From Ralph Pagano ?

You need 15 ingredients. The key ingredients include: 5 cups of toasted Italian bread cut into 2 inch squares, 2 cups chicken stock, 1/2 cup diced onions, 1/2 cup diced carrot, and more.

Is Thanksgiving Stuffing From Ralph Pagano suitable as meat & poultry?

Yes, Thanksgiving Stuffing From Ralph Pagano falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Thanksgiving Stuffing From Ralph Pagano ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thanksgiving Stuffing From Ralph Pagano Recipe

Name: Thanksgiving Stuffing From Ralph Pagano
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups of toasted Italian bread cut into 2 inch squares; 2 cups chicken stock; 1/2 cup diced onions; 1/2 cup diced carrot; 1/2 cup diced fennel; 1/2 cup diced celery; 1 tablespoon sliced garlic; 1 cup plumped golden raisins; 1 cup toasted pistachios; 6 sprigs off fresh thyme; 1 pound sweet sausage; 1 pound hot sausage; 1 cup parmesan cheese; 1/2 cup evo; 1 cup dried cherries

Thanksgiving Stuffing From Ralph Pagano

Eats Now Editorial Team · 348 kcal · Meat & Poultry

Thanksgiving Stuffing From Ralph Pagano – a delicious recipe with Italian bread, chicken stock, onions, carrot, fennel, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Thanksgiving Stuffing From Ralph Pagano

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