How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thanksgiving Pumpkin Crunch?

You need 10 ingredients. The key ingredients include: 1 (29 oz.) can pumpkin, 1 (13 oz.) can evaporated milk, 3/4 c. sugar, 3 eggs, beaten, and more.

Is Thanksgiving Pumpkin Crunch suitable as baking & desserts?

Yes, Thanksgiving Pumpkin Crunch falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Thanksgiving Pumpkin Crunch?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Thanksgiving Pumpkin Crunch Recipe

Name: Thanksgiving Pumpkin Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (29 oz.) can pumpkin; 1 (13 oz.) can evaporated milk; 3/4 c. sugar; 3 eggs, beaten; 1/4 tsp. pumpkin pie spice mix; 1/4 tsp. cinnamon; 1 yellow cake mix; 1 c. nuts; 2 sticks melted butter, cooled; 1 large Cool Whip

Thanksgiving Pumpkin Crunch

Eats Now Editorial Team · 703 kcal · Baking & Desserts

Thanksgiving Pumpkin Crunch – a delicious recipe with pumpkin, milk, sugar, eggs, pumpkin pie spice, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Thanksgiving Pumpkin Crunch

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