Thanksgiving Green Bean Bake, Revisited! Recipe

Name: Thanksgiving Green Bean Bake, Revisited!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large sweet onion, cut in 1-inch wedges; 1/4 cup cooking oil, you can use less; 3 tablespoons brown sugar, packed; 2 lbs fresh green beans, whole, trimmed; 6 ounces mushrooms, halved if small, sliced if large; 2 tablespoons olive oil; 1 tablespoon soy sauce; 2 tablespoons balsamic vinegar; 6 ounces goat cheese, softened (or cream cheese); 2 -3 tablespoons milk

Servings: persons

1 large sweet onion, cut in 1-inch wedges
1/4 cup cooking oil, you can use less
3 tablespoons brown sugar, packed
2 lbs fresh green beans, whole, trimmed
6 ounces mushrooms, halved if small, sliced if large
2 tablespoons olive oil
1 tablespoon soy sauce
2 tablespoons balsamic vinegar
6 ounces goat cheese, softened (or cream cheese)
2 -3 tablespoons milk

1
In a large skillet cook onions, covered in hot oil over medium-low heat for 13-15 minutes until onions are tender.
2
Uncover and add brown sugar. Cook and stir over medium-high heat for 3-5 minutes or until onions are golden and caramelized; set aside.
3
Preheat oven to 400 degrees F.
4
In a large saucepan cook green beans, covered in a small amount of boiling water for 3 minutes and drain.
5
In a 3 quart au gratin or baking dish combine the green beans and mushrooms.
6
Combine the olive oil, soy sauce, and balsamic vinegar. Pour over the vegetables, tossing to coat.
7
Roast for 15-20 minutes, stirring once until crisp tender.
8
Meanwhile, in a medium mixing bowl beat together cheese and milk with an electric mixer on a medium speed. Spoon cheese in lengthwise mounds along center of baking dish.
9
Top with caramelized onions.
10
Return to oven; heat 5-8 minutes or until cheese and onions are heated through.

536

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 large sweet onion, cut in 1-inch wedges, 1/4 cup cooking oil, you can use less, 3 tablespoons brown sugar, packed, 2 lbs fresh green beans, whole, trimmed, and more.

Yes, Thanksgiving Green Bean Bake, Revisited! falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thanksgiving Green Bean Bake, Revisited!

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