Thanksgiving Cranberry Relish Mold

1. 1

   Cut orange into small sections; remove seeds.

2. 2

   Process orange, cranberries and sugar in food processor until fruit is coarsely chopped.

3. 3

   Prepare gelatin using package directions.

4. 4

   Chill until partially set.

5. 5

   Add chopped fruit; mix well.

6. 6

   Pour into large mold.

7. 7

   Chill until set.

8. 8

   Unmold onto serving plate.

9. 9

   Garnish with orange slices and parsley.

10. 10

    Chill until serving time.

* Per serving · 4 servings · Values may vary.

No additional tips available.