Warm up with this hearty Thai Tomato Soup recipe. Made with canola oil, onion, ginger and garlic. Easy step-by-step instructions included.
This Thai Tomato Soup relies on simple, everyday ingredients such as canola oil, chopped onion, minced peeled fresh ginger and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 193 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026