How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Style Lime Pilaf?

You need 10 ingredients. The key ingredients include: 1 cup jasmine rice, 14 ounces light coconut milk (1 can), 1/4 cup water or 1/4 cup chicken broth, plus, 1 tablespoon water or 1 tablespoon chicken broth, and more.

Is Thai Style Lime Pilaf suitable as general?

Yes, Thai Style Lime Pilaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Thai Style Lime Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Style Lime Pilaf Recipe

Name: Thai Style Lime Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup jasmine rice; 14 ounces light coconut milk (1 can); 1/4 cup water or 1/4 cup chicken broth, plus; 1 tablespoon water or 1 tablespoon chicken broth; 1/2 lime, zest of; 1/2 teaspoon red pepper flakes, crushed; 1/4 teaspoon turmeric; 1/4 teaspoon granulated onion; 1/8 teaspoon sugar (I use Splenda); 1 teaspoon fresh basil, slivered

Thai Style Lime Pilaf

Eats Now Editorial Team · 264 kcal · General

Thai Style Lime Pilaf – a delicious recipe with jasmine rice, light coconut milk, water, water, lime, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Thai Style Lime Pilaf

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