Thai-Style Baked Chicken with Fish Sauce

1. 1

   Put the chicken meat, sliced garlic, and fish sauce in a thick plastic bag.

2. 2

   Rub the sauce and garlic lightly into the chicken and marinate for at least 30 minutes.

3. 3

   Bake the chicken or cook on a grill until golden brown.

4. 4

   Serve them on the plate with coriander and squeeze lemon juice over the top.

5. 5

   This picture is with chicken thigh.

6. 6

   Banh mi sandwichSandwiches with this chicken and pickled vegetables are also just as tasty.

* Per serving · 4 servings · Values may vary.

No additional tips available.