How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Southern Chicken?

You need 7 ingredients. The key ingredients include: 4 pounds chicken whole, spatchcocked and thoroughly pricked with a fork, 4 large garlic cloves peeled, 1 1/2 teaspoons white peppercorns whole, 2 each cilantro root or 1/4 cup of finely-chopped cilantro stems, and more.

Is Thai Southern Chicken suitable as meat & poultry?

Yes, Thai Southern Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Thai Southern Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Southern Chicken Recipe

Name: Thai Southern Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pounds chicken whole, spatchcocked and thoroughly pricked with a fork; 4 large garlic cloves peeled; 1 1/2 teaspoons white peppercorns whole; 2 each cilantro root or 1/4 cup of finely-chopped cilantro stems; 1 tablespoon turmeric; 1 tablespoon fish sauce Thai, or 2 tablespoons light soy sauce; 1/4 cup brown sugar packed

Thai Southern Chicken – a delicious recipe with chicken, garlic, white peppercorns, cilantro root, turmeric, fish sauce Thai. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 pounds chicken whole, spatchcocked and thoroughly pricked with a fork
4 large garlic cloves peeled
1 1/2 teaspoons white peppercorns whole
2 each cilantro root or 1/4 cup of finely-chopped cilantro stems
1 tablespoon turmeric
1 tablespoon fish sauce Thai, or 2 tablespoons light soy sauce
1/4 cup brown sugar packed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
975 kcal
Category
Meat & Poultry

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Thai Southern Chicken

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