Thai Shrimp And Noodles Recipe

Name: Thai Shrimp And Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces spaghetti noodles, broken; 1 1/2 lbs broccoli florets (5 cups); 1 lb fresh shrimp or 1 lb frozen shrimp, peeled and deveined with tails intact; 1/3 cup creamy peanut butter; 1/4 - 1/3 cup soy sauce; 3 tablespoons rice vinegar; 2 tablespoons sesame oil; 1 tablespoon chili oil (or cooking oil plus dash bottled hot pepper sauce); 1 tablespoon grated gingerroot; 3 garlic cloves, minced; 4 green onions, chopped; 1/3 cup chopped cashews or 1/3 cup almonds

Servings: persons

8 ounces spaghetti noodles, broken
1 1/2 lbs broccoli florets (5 cups)
1 lb fresh shrimp or 1 lb frozen shrimp, peeled and deveined with tails intact
1/3 cup creamy peanut butter
1/4 - 1/3 cup soy sauce
3 tablespoons rice vinegar
2 tablespoons sesame oil
1 tablespoon chili oil (or cooking oil plus dash bottled hot pepper sauce)
1 tablespoon grated gingerroot
3 garlic cloves, minced
4 green onions, chopped
1/3 cup chopped cashews or 1/3 cup almonds

1
In a 4 qt Dutch oven, bring a large amount of water to boil.
2
Add pasta and cook 4 minutes.
3
Add broccoli and cook 2 minutes.
4
Add shrimp and cook 2 to 3 minutes or until pink.
5
Meanwhile, in a bowl combine peanut butter and soy sauce.
6
Stir in vinegar, sesame oil, chili oil, gingerroot, and garlic.
7
Drain spaghetti mixture and return to pan.
8
Add peanut butter mixture, green onions and nuts.
9
Toss gently to coat.

827

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 8 ounces spaghetti noodles, broken, 1 1/2 lbs broccoli florets (5 cups), 1 lb fresh shrimp or 1 lb frozen shrimp, peeled and deveined with tails intact, 1/3 cup creamy peanut butter, and more.

Yes, Thai Shrimp And Noodles falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Shrimp And Noodles

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