How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Shrimp And Glass-Noodle Salad?

You need 12 ingredients. The key ingredients include: 4 ounces glass noodles (bean threads), 1/2 cup fresh lime juice, 1/4 cup fish sauce, 3 tablespoons light vegetable oil, and more.

Is Thai Shrimp And Glass-Noodle Salad suitable as seafood?

Yes, Thai Shrimp And Glass-Noodle Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Thai Shrimp And Glass-Noodle Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Shrimp And Glass-Noodle Salad Recipe

Name: Thai Shrimp And Glass-Noodle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces glass noodles (bean threads); 1/2 cup fresh lime juice; 1/4 cup fish sauce; 3 tablespoons light vegetable oil; 2 tablespoons rice vinegar; 2 teaspoons sugar; 1 pound cooked shrimp, peeled and deveined; 1 large cucumber, halved, seeded, and sliced; 1 red bell pepper, cut into strips; 1/2 cup thinly sliced green onions; 1/2 cup shredded carrot; 2 tablespoons fresh cilantro leaves

Thai Shrimp And Glass-Noodle Salad

Eats Now Editorial Team · 375 kcal · Seafood

Thai Shrimp And Glass-Noodle Salad – a delicious recipe with glass noodles, lime juice, fish sauce, light vegetable oil, rice vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Thai Shrimp And Glass-Noodle Salad

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