How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Rice Salad With Peanut Dressing?

You need 13 ingredients. The key ingredients include: 1 cup white rice, uncooked, 1/3 cup chunky peanut butter, 1/4 cup white wine vinegar, 3 tablespoons vegetable oil, and more.

Is Thai Rice Salad With Peanut Dressing suitable as salads?

Yes, Thai Rice Salad With Peanut Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai Rice Salad With Peanut Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Rice Salad With Peanut Dressing Recipe

Name: Thai Rice Salad With Peanut Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup white rice, uncooked; 1/3 cup chunky peanut butter; 1/4 cup white wine vinegar; 3 tablespoons vegetable oil; 2 tablespoons soy sauce; 1 tablespoon sugar; 1 teaspoon grated fresh ginger; 2 cloves garlic, minced or pressed; 1/4 teaspoon cayenne (or to taste--I like more); 2 cups cooked chicken, chopped; 1 cucumber, peeled and chopped; 1/2 cup onion, finely chopped; 1 1/2 cups fresh spinach, cut into thin strips

Thai Rice Salad With Peanut Dressing

Eats Now Editorial Team · 625 kcal · Salads

Thai Rice Salad With Peanut Dressing – a delicious recipe with white rice, chunky peanut butter, white wine vinegar, vegetable oil, soy sauce, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Thai Rice Salad With Peanut Dressing

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