How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Pumpkin Soup ?

You need 19 ingredients. The key ingredients include: 2 tbsp olive oil, 1 onion, finely chopped, 1 tbsp brown sugar, 2 cloves garlic, crushed, and more.

Is Thai Pumpkin Soup suitable as soups & stews?

Yes, Thai Pumpkin Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Thai Pumpkin Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Pumpkin Soup Recipe

Name: Thai Pumpkin Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp olive oil; 1 onion, finely chopped; 1 tbsp brown sugar; 2 cloves garlic, crushed; 1 medium (about 1.2kg) pumpkin, such as buttercup, peeled and diced; 2 cups water; 400ml can coconut milk; 1-2 fresh or dried chillies, finely chopped; 1/2 tsp finely grated lemon zest or 1 tbsp very finely chopped or grated lemongrass; 1 tbsp fish sauce; salt and ground black pepper; 1/4 cup fresh coriander or parsley leaves, chopped; Coconut Sambal (optional); 2 cloves garlic, crushed; big handful fresh coriander leaves; 1/2 cup roasted peanuts; finely grated zest of 1/2 lemon; 1 red chilli, finely chopped; 1/4 cup thread coconut, toasted

Thai Pumpkin Soup

Eats Now Editorial Team · 408 kcal · Soups & Stews

Thai Pumpkin Soup – a delicious recipe with olive oil, onion, brown sugar, garlic, pumpkin, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Thai Pumpkin Soup

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