How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai pork burritos?

You need 12 ingredients. The key ingredients include: 1 lb Ground pork, 1 clove Garlic, crushed, 1 small Onion, thinly sliced, 2 cup Coleslaw mix with carrots, and more.

Is Thai pork burritos suitable as meat & poultry?

Yes, Thai pork burritos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Thai pork burritos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai pork burritos Recipe

Name: Thai pork burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Ground pork; 1 clove Garlic, crushed; 1 small Onion, thinly sliced; 2 cup Coleslaw mix with carrots; 1 tsp Olive oil; 3 tbsp Soy sauce; 2 tbsp Lime juice; 1 tbsp Honey; 2 tsp Ground coriander; 1/2 tsp Crushed red pepper; 4 10 inch flour tortillas, warmed; 1 tbsp Ginger, grated

Try this homemade Thai pork burritos recipe the whole family will love. Made with Ground pork, clove Garlic, Onion and carrots. Easy step-by-step instru…

This Thai pork burritos relies on simple, everyday ingredients such as ground pork, garlic, crushed, small onion, thinly sliced and coleslaw mix with carrots. It comes together quickly and makes 4 servings, at about 752 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Thai pork burritos

Tips for the best results

Variations & substitutions

My Personal Notes

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