How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Noodle Salad Recipe?

You need 11 ingredients. The key ingredients include: 2 tbsp. smooth peanut butter, 2 tbsp. soy sauce, 4 teaspoon rice wine, 1 tbsp. grated fresh ginger, and more.

Is Thai Noodle Salad Recipe suitable as pasta & noodles?

Yes, Thai Noodle Salad Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Thai Noodle Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Noodle Salad Recipe Recipe

Name: Thai Noodle Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp. smooth peanut butter; 2 tbsp. soy sauce; 4 teaspoon rice wine; 1 tbsp. grated fresh ginger; 2 teaspoon chopped garlic; 1 teaspoon oriental sesame oil; 1/2 teaspoon chili oil; 1/2 c. vegetable or possibly chicken broth; 2 sliced carrots; 2 ounce. snow peas; 12 ounce. Japanese noodles, cooked according to pkg. directions

Thai Noodle Salad Recipe

Eats Now Editorial Team · 486 kcal · Pasta & Noodles

Thai Noodle Salad Recipe – a delicious recipe with smooth peanut butter, soy sauce, rice wine, ginger, garlic, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Thai Noodle Salad Recipe

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