Fresh, crisp and full of flavor — this Thai Lime Pork with Noodle Salad is a must-try. Made with Coriander Dressing, noodles, snow peas and bean sprouts…
This Thai Lime Pork with Noodle Salad relies on simple, everyday ingredients such as pork fillets, thick rice stick noodles, bean sprouts and red capsicum, sliced. It comes together quickly and makes 4 servings, at about 532 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026