Thai Grilled Chicken And Noodles

1. 1

   Combine the curry paste, sugar and half the lime zest and juice. Slash the chicken breasts, place in a shallow non-metallic dish and pour over the marinade. Marinate for at least 30 minutes.

2. 2

   Preheat the grill / broiler to medium and cook the chicken for 20 mins, turning occasionally,until cooked through and lightly charred.

3. 3

   Meanwhile, cook the noodles according to packet instructions and combine with remaining lime zest and juice, scallions, pepper, soy sauce and cilantro.

4. 4

   Serve the noodles in warm bowls topped with the sliced chicken.

* Per serving · 4 servings · Values may vary.

No additional tips available.