How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Grilled Beef Salad?

You need 15 ingredients. The key ingredients include: 1 pound beef flank steak, 1/4 cup fish sauce, 1/4 cup lime juice, 1 tablespoon kecap manis, and more.

Is Thai Grilled Beef Salad suitable as salads?

Yes, Thai Grilled Beef Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai Grilled Beef Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Grilled Beef Salad Recipe

Name: Thai Grilled Beef Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound beef flank steak; 1/4 cup fish sauce; 1/4 cup lime juice; 1 tablespoon kecap manis; 3 tablespoons minced garlic; 3 tablespoons minced fresh ginger root; 3 tablespoons chopped fresh cilantro; 1 tablespoon sesame oil; 1 tablespoon chili oil; 1/4 cup chopped green onions; 1/4 cup chopped shallots; 1/4 cup thinly sliced onion; 2 tomatoes, cut into wedges; 1/4 cup sliced cucumber; 1/4 cup Thai chili peppers, sliced

Thai Grilled Beef Salad

Eats Now Editorial Team · 435 kcal · Salads

Thai Grilled Beef Salad – a delicious recipe with fish sauce, lime juice, manis, garlic, fresh ginger root, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Salads

Thai Grilled Beef Salad

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