How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Green Mango Salad?

You need 10 ingredients. The key ingredients include: 4 green mangoes - peeled, pitted, and cut into matchsticks, 1 medium red onion, thinly sliced, 1 medium red bell pepper, thinly sliced, 1/4 cup chopped mint, and more.

Is Thai Green Mango Salad suitable as salads?

Yes, Thai Green Mango Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai Green Mango Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Green Mango Salad Recipe

Name: Thai Green Mango Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 green mangoes - peeled, pitted, and cut into matchsticks; 1 medium red onion, thinly sliced; 1 medium red bell pepper, thinly sliced; 1/4 cup chopped mint; 1/4 cup cilantro, chopped; 1 Thai chile (bird's eye) pepper, seeded and sliced; 2 tablespoons fish sauce; 1 teaspoon white sugar; 1/2 cup dry roasted peanuts; 1 squeeze lime juice

Thai Green Mango Salad

Eats Now Editorial Team · 201 kcal · Salads

Thai Green Mango Salad – a delicious recipe with green mangoes, red onion, red bell pepper, mint, cilantro, chile. Easy to follow and perfect for any occasion.

Serves 4 Salads

Thai Green Mango Salad

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