How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Green Mango and Pork Platter?

You need 12 ingredients. The key ingredients include: 6 serrano chilies, seeded and cut in strips, 4 garlic cloves, coarsely chopped, 1 tablespoon finely chopped ginger, 2 tablespoons peanut oil, and more.

Is Thai Green Mango and Pork Platter suitable as drinks & smoothies?

Yes, Thai Green Mango and Pork Platter falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Thai Green Mango and Pork Platter?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Green Mango and Pork Platter Recipe

Name: Thai Green Mango and Pork Platter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 serrano chilies, seeded and cut in strips; 4 garlic cloves, coarsely chopped; 1 tablespoon finely chopped ginger; 2 tablespoons peanut oil; 1 lb boneless pork, cut in strips; 1 tablespoon fish sauce; 1 teaspoon shrimp paste; 1 teaspoon sugar; 1 cup water; 2 cups diced mangoes; 3 tablespoons roasted unsalted peanuts, crushed; 3 tablespoons chopped cilantro

Thai Green Mango and Pork Platter

Eats Now Editorial Team · 613 kcal · Drinks & Smoothies

Thai Green Mango and Pork Platter – a delicious recipe with serrano chilies, garlic, ginger, peanut oil, pork, fish sauce. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Thai Green Mango and Pork Platter

How did you like this recipe?

Frequently Asked Questions