Thai Curried Tilapia Skillet Recipe

Name: Thai Curried Tilapia Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup snow peas; 1 cup matchlike carrot sticks Target 2 lb For $3.00 thru 02/06; 1 red pepper, cut into thin strips; 1 onion, thinly sliced; 2 cloves garlic, minced; 2 tsp. minced gingerroot; 1/2 cup canned lite coconut milk; 1/2 cup water; 1/3 cup Philadelphia Light Cream Cheese Product; 1 Tbsp. reduced-sodium soy sauce; 1 Tbsp. Thai yellow curry paste; 4 tilapia fillets (1 lb./450 g); 2-2/3 cups hot cooked brown basmati rice

Servings: persons

1 cup snow peas
1 cup matchlike carrot sticks Target 2 lb For $3.00 thru 02/06
1 red pepper, cut into thin strips
1 onion, thinly sliced
2 cloves garlic, minced
2 tsp. minced gingerroot
1/2 cup canned lite coconut milk
1/2 cup water
1/3 cup Philadelphia Light Cream Cheese Product
1 Tbsp. reduced-sodium soy sauce
1 Tbsp. Thai yellow curry paste
4 tilapia fillets (1 lb./450 g)
2-2/3 cups hot cooked brown basmati rice

1
Cook vegetables, garlic and ginger in large saucepan sprayed with cooking spray on medium-high heat 2 to 3 min.
2
or until vegetables are crisp-tender, stirring frequently.
3
Add next 5 ingredients; stir.
4
Bring to boil.
5
Reduce heat to medium-low.
6
Add fish; cover.
7
Simmer 10 to 12 min.
8
or until fish flakes easily with fork.
9
Serve over rice.

364

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup snow peas, 1 cup matchlike carrot sticks Target 2 lb For $3.00 thru 02/06, 1 red pepper, cut into thin strips, 1 onion, thinly sliced, and more.

Yes, Thai Curried Tilapia Skillet falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Curried Tilapia Skillet

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