How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Cucumbers?

You need 9 ingredients. The key ingredients include: 2 tablespoons rice vinegar, 2 teaspoons superfine sugar, 1 teaspoon fine sea salt, Juice of 1 lime, and more.

Is Thai Cucumbers suitable as general?

Yes, Thai Cucumbers falls under the General category and is a great choice for this type of meal.

How do I store leftover Thai Cucumbers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Cucumbers Recipe

Name: Thai Cucumbers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons rice vinegar; 2 teaspoons superfine sugar; 1 teaspoon fine sea salt; Juice of 1 lime; 1 carrot, grated; 1 seedless cucumber, peeled and thinly sliced; 1 bunch scallion whites, finely chopped; 1/4 cup fresh mint leaves; 1 Fresno chile pepper, seeded and finely chopped

Thai Cucumbers – a delicious recipe with rice vinegar, sugar, salt, lime, carrot, cucumber. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons rice vinegar
2 teaspoons superfine sugar
1 teaspoon fine sea salt
Juice of 1 lime
1 carrot, grated
1 seedless cucumber, peeled and thinly sliced
1 bunch scallion whites, finely chopped
1/4 cup fresh mint leaves
1 Fresno chile pepper, seeded and finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
33 kcal
Category
General

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Thai Cucumbers

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