Fresh, crisp and full of flavor — this Thai Cucumber Salad with Roasted Peanuts is a must-try. Made with lime juice, fish sauce, sugar and jalapeno chil…
This Thai Cucumber Salad with Roasted Peanuts relies on simple, everyday ingredients such as fresh lime juice, fish sauce (nam pla)*, sugar and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 189 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026