How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Cucumber Salad?

You need 7 ingredients. The key ingredients include: 3 large cucumbers, peeled, halved lengthwise, seeded, and cut into 1/4-inch slices, 1 tablespoon salt, 1/2 cup white sugar, 1/2 cup rice wine vinegar, and more.

Is Thai Cucumber Salad suitable as salads?

Yes, Thai Cucumber Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai Cucumber Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Cucumber Salad Recipe

Name: Thai Cucumber Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large cucumbers, peeled, halved lengthwise, seeded, and cut into 1/4-inch slices; 1 tablespoon salt; 1/2 cup white sugar; 1/2 cup rice wine vinegar; 2 jalapeno peppers, seeded and chopped; 1/4 cup chopped cilantro; 1/2 cup chopped peanuts

Thai Cucumber Salad – a delicious recipe with cucumbers, salt, white sugar, rice wine vinegar, peppers, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 large cucumbers, peeled, halved lengthwise, seeded, and cut into 1/4-inch slices
1 tablespoon salt
1/2 cup white sugar
1/2 cup rice wine vinegar
2 jalapeno peppers, seeded and chopped
1/4 cup chopped cilantro
1/2 cup chopped peanuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
236 kcal
Category
Salads

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Thai Cucumber Salad

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