How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Cucumber Salad?

You need 8 ingredients. The key ingredients include: 1/3 cup minced shallot, 1/3 cup sliced green onions, 4 medium cucumbers (about 2 1/2 pounds), peeled, halved lengthwise, seeded, and thinly sliced, 2 to 4 small hot red chiles, halved lengthwise, seeded, and thinly sliced (about 1 to 2 tablespoons), and more.

Is Thai Cucumber Salad suitable as salads?

Yes, Thai Cucumber Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai Cucumber Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Cucumber Salad Recipe

Name: Thai Cucumber Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup minced shallot; 1/3 cup sliced green onions; 4 medium cucumbers (about 2 1/2 pounds), peeled, halved lengthwise, seeded, and thinly sliced; 2 to 4 small hot red chiles, halved lengthwise, seeded, and thinly sliced (about 1 to 2 tablespoons); 1/2 cup rice vinegar; 2 tablespoons sugar; 1/2 teaspoon salt; 1/4 cup chopped fresh cilantro

Thai Cucumber Salad – a delicious recipe with shallot, green onions, cucumbers, hot red chiles, rice vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/3 cup minced shallot
1/3 cup sliced green onions
4 medium cucumbers (about 2 1/2 pounds), peeled, halved lengthwise, seeded, and thinly sliced
2 to 4 small hot red chiles, halved lengthwise, seeded, and thinly sliced (about 1 to 2 tablespoons)
1/2 cup rice vinegar
2 tablespoons sugar
1/2 teaspoon salt
1/4 cup chopped fresh cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
59 kcal
Category
Salads

Eats Now Editorial Team

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Thai Cucumber Salad

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