How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Crunch Salad?

You need 5 ingredients. The key ingredients include: 2 cups Shredded Green Cabbage, 2 Tablespoons Chopped Cilantro, 2 Tablespoons Chopped Dry Roasted Peanuts, 1/4 cups Chow Mein Noodles, and more.

Is Thai Crunch Salad suitable as salads?

Yes, Thai Crunch Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai Crunch Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Crunch Salad Recipe

Name: Thai Crunch Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Shredded Green Cabbage; 2 Tablespoons Chopped Cilantro; 2 Tablespoons Chopped Dry Roasted Peanuts; 1/4 cups Chow Mein Noodles; 3 Tablespoons Kraft Dressing- Lite Asian Toasted Sesame

Thai Crunch Salad – a delicious recipe with Green Cabbage, Cilantro, Peanuts, u00bc, Dressing-. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cups Shredded Green Cabbage
2 Tablespoons Chopped Cilantro
2 Tablespoons Chopped Dry Roasted Peanuts
1/4 cups Chow Mein Noodles
3 Tablespoons Kraft Dressing- Lite Asian Toasted Sesame

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
164 kcal
Category
Salads

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