How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Chicken Salad?

You need 12 ingredients. The key ingredients include: 2 chicken breast halves, cooked and shredded or cubed, 1/2 head cabbage, shredded, 1/2 head lettuce, shredded, 1 avocado, diced, and more.

Is Thai Chicken Salad suitable as salads?

Yes, Thai Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Chicken Salad Recipe

Name: Thai Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chicken breast halves, cooked and shredded or cubed; 1/2 head cabbage, shredded; 1/2 head lettuce, shredded; 1 avocado, diced; 2 green onions, sliced; 1/2 cup chopped fresh cilantro; Dressing; 1/2 cup rice vinegar; 3 tablespoons fish sauce; 1 teaspoon sesame oil; 2 teaspoons sugar; 1 teaspoon red chili pepper

Thai Chicken Salad

Eats Now Editorial Team · 151 kcal · Salads

Thai Chicken Salad – a delicious recipe with chicken, cabbage, head lettuce, avocado, green onions, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Salads

Thai Chicken Salad

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