How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Chicken Salad?

You need 7 ingredients. The key ingredients include: 2 cups Cubed Cooked Chicken, 3 stalks Green Onions, Sliced Thin, 1/3 cups Salad Oil, 2 Tablespoons Smooth Peanut Butter, and more.

Is Thai Chicken Salad suitable as salads?

Yes, Thai Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Chicken Salad Recipe

Name: Thai Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Cubed Cooked Chicken; 3 stalks Green Onions, Sliced Thin; 1/3 cups Salad Oil; 2 Tablespoons Smooth Peanut Butter; 4 teaspoons Soy Sauce; 1-1/2 teaspoon Sugar; 1/8 teaspoons Crushed Red Pepper Flakes

Thai Chicken Salad – a delicious recipe with Chicken, stalks Green Onions, Salad Oil, Smooth Peanut Butter, Soy Sauce, Sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cups Cubed Cooked Chicken
3 stalks Green Onions, Sliced Thin
1/3 cups Salad Oil
2 Tablespoons Smooth Peanut Butter
4 teaspoons Soy Sauce
1-1/2 teaspoon Sugar
1/8 teaspoons Crushed Red Pepper Flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
548 kcal
Category
Salads

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Thai Chicken Salad

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