How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Chicken Coleslaw?

You need 13 ingredients. The key ingredients include: 1/4 cup lime juice, 1/4 cup reduced-sodium soy sauce, 1/4 cup creamy peanut butter, 2 tablespoons honey, and more.

Is Thai Chicken Coleslaw suitable as salads?

Yes, Thai Chicken Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai Chicken Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Chicken Coleslaw Recipe

Name: Thai Chicken Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup lime juice; 1/4 cup reduced-sodium soy sauce; 1/4 cup creamy peanut butter; 2 tablespoons honey; 1 tablespoon Sriracha chili sauce; 1 garlic clove, minced; 1 teaspoon minced fresh gingerroot or 1/4 teaspoon ground ginger; 1 teaspoon sesame oil; 1 package (14 ounces) coleslaw mix; 1-1/2 cups shredded rotisserie chicken, chilled; 4 green onions, chopped; 1/4 cup chopped fresh cilantro; Chopped honey-roasted peanuts, optional

Thai Chicken Coleslaw

Eats Now Editorial Team · 257 kcal · Salads

Thai Chicken Coleslaw – a delicious recipe with lime juice, soy sauce, peanut butter, honey, chili sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Thai Chicken Coleslaw

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