How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Chicken And Lychee Salad?

You need 14 ingredients. The key ingredients include: 3 cups shredded cooked chicken, 1 can (20 oz) lychees in syrup, drained and halved, 1 small red onion, thinly sliced, 8 None green onions, thinly sliced, and more.

Is Thai Chicken And Lychee Salad suitable as salads?

Yes, Thai Chicken And Lychee Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai Chicken And Lychee Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Chicken And Lychee Salad Recipe

Name: Thai Chicken And Lychee Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups shredded cooked chicken; 1 can (20 oz) lychees in syrup, drained and halved; 1 small red onion, thinly sliced; 8 None green onions, thinly sliced; 2 cups bean sprouts; 1/2 cup firmly packed fresh mint leaves; 1/2 cup firmly packed fresh cilantro leaves; None None FOR THE DRESSING; 1 tsp finely grated lime peel; 1 tsp sambal oelek (or other chili sauce); 1/4 cup lime juice; 1 tsp sesame oil; 1 tbsp brown sugar; 2 tsp fish sauce

Thai Chicken And Lychee Salad

Eats Now Editorial Team · 420 kcal · Salads

Thai Chicken And Lychee Salad – a delicious recipe with chicken, syrup, red onion, green onions, bean sprouts, mint leaves. Easy to follow and perfect for any occasion.

Serves 4 Salads

Thai Chicken And Lychee Salad

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