How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Caesar Salad?

You need 10 ingredients. The key ingredients include: 3 garlic cloves, slivered and browned in a bit of oil. Not burned, 1 teaspoon minced garlic, 1 tablespoon fish sauce (some are stronger, some milder,,, I use Flying Lion brand), 1 1/2 cups mayonnaise, and more.

Is Thai Caesar Salad suitable as salads?

Yes, Thai Caesar Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai Caesar Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Caesar Salad Recipe

Name: Thai Caesar Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 garlic cloves, slivered and browned in a bit of oil. Not burned; 1 teaspoon minced garlic; 1 tablespoon fish sauce (some are stronger, some milder,,, I use Flying Lion brand); 1 1/2 cups mayonnaise; 2 teaspoons red wine vinegar; 1 lemon, zest of (I use sweet lime); 1/2 lemon, juice of (again, I use sweet lime); 1 teaspoon sugar; 1 teaspoon coarse black pepper; 2 kaffir lime leaves, slivered and chopped. Rare if you don't plant your own. Also called Kiefer lime. Substitute with lim

Thai Caesar Salad

Eats Now Editorial Team · 1308 kcal · Salads

Thai Caesar Salad – a delicious recipe with garlic, garlic, fish sauce, mayonnaise, red wine vinegar, lemon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Thai Caesar Salad

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